Christmas Eve Dinner menu

CALL TO BOOK 01728 452071 

£45 per head. 

Selection of canapes

Starters

Shellfish bisque, cognac cream

Chicken & tarragon terrine, baby gem, lemon mayonnaise, smoked bacon

Roasted balsamic figs, goats cheese, rocket, sour dough

Smoked salmon and prawn cocktail

Main 

Roasted pork fillet, pomme anna, apple compote, baby parsnips

Breadcrumb plaice fillets, savoy cabbage, smoked bacon, dauphinois

Prawn & butternut squash risotto, carrot crisps, sun blush tomato, feta pesto

Roasted shallot tart, blue cheese mousse, pea shoots, vegetable crisps

Dessert

Vanilla brûlée, chocolate chip cookies

Chocolate brownie, orange & whisky mascarpone

Bramley apple tarte fine, vanilla ice cream

Ice creams & sorbets

ALL TO BOOK 01728 452071 

Disclaimer: All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients – if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask for details.

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