Availability of offer : 21/07/2008 to 30/08/2008
A two course Lunch available in our restaurant from Monday to Saturday, designed by our chefs using the very best of local seasonal produce for only £9.95
Sample Menu
Soup of the day Maple farm pea mousse with fresh peas and mint Salt cod fishcake, mushy peas and tartare sauce
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Glemham estate lambs liver with confit lambs kidney, mashed maple farm potatoes and summer greens Roast Moat Farm Chicken Fricassee of maple farm broad beans, peas and lettuce Omelette Arnold Bennett Pinneys smoked haddock omelette with dressed Thorpeness leaves Risotto of Maple farm summer vegetables
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Seasonal berry soup with elderflower syllabub Bread and butter pudding with Marybelle pouring cream Selection of Suffolk meadow ice creams
More info...
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