I have worked hard to develop a diverse and interesting wine selection, using the knowledge gained from continual tastings and talking with winemakers and suppliers. I created a representation of wines from around the world, offering different varieties and styles suitable for most tastes and palates. All these fine nectars have been selected for their quality and value for money. There are some beautiful references from both small family producers to large winemaking Domaines; they all have their place on this menu. François Belin
Group Head SommelierSeafood and Grill Wine Selection April 2015Compiled by Group Head Sommelier, François Belin
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