Titanic Menu
SMOKED SALMON, MOUSSELINE SAUCE, CUCUMBER & CAVIAR
(Smoked salmon parcel, Parisienne cucumbers, asparagus)
FILET MIGNON, CONSOMME ‘OLGA’
(Pan fried fillet of beef with Oxtail broth, oxtail Tortellini, Paysanne spring vegetables, micro celery, cress)
CHOCOLATE & VANILLA ECLAIRS
(Poached peaches & Chartreuse Jelly)
Additional Information
Thursday 9th April 2020 | £80 per ticket
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering.
SMOKED SALMON, MOUSSELINE SAUCE, CUCUMBER & CAVIAR
(Smoked salmon parcel, Parisienne cucumbers, asparagus)
FILET MIGNON, CONSOMME ‘OLGA’
(Pan fried fillet of beef with Oxtail broth, oxtail Tortellini, Paysanne spring vegetables, micro celery, cress)
CHOCOLATE & VANILLA ECLAIRS
(Poached peaches & Chartreuse Jelly)
Additional Information
Thursday 9th April 2020 | £80 per ticket
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering.