Three Pinney’s of Orford Oysters*

Classic shallot dressing, tabasco

Warm Flatbread & Beetroot Hummus (Ve)*

Caramelised red onion

Cauliflower Pakora (Ve)*

Mango yoghurt

N’duja & Taleggio Cheese Arancini (V)*

Pumpkin mayonnaise

Game Kofta*

Cucumber dip, pomegranate

Salt & Pepper Squid*

Sriracha mayonnaise

Smoked Mackerel Pâté*

Cheese & herb scone, Stokes red onion marmalade

Homemade Focaccia & Olives*

House butter

Crispy Whitebait*

Lemon mayonnaise

Soup of the Day (Ve)*

Sourdough bread, house butter

Skate Minestrone

Winter vegetables, homemade focaccia

Crab Granary Roll

Crab meat, lobster mayonnaise, lettuce

Fish Finger Sandwich

Baby gem lettuce, tartare sauce on white bread

Smoked Ham Hock Sandwich

Piccalilli, rocket leaves, mustard mayonnaise on granary bread

Norfolk Mardler Goats’ Cheese Sandwich

Beetroot hummus, pumpkin seeds on granary bread

Moules Frites

Shallot & garlic cream sauce, homemade focaccia, French fries

Adnams' Dry Hopped Battered Fish & Chips*

Chunky chips, crushed peas, tartare sauce, lemon

Skate Wing

Butter bean velouté, caramelised chicory, orange curd gel, pumpkin seed granola

Classic Fish Pie*

Creamed mash potato, smoked haddock, salmon, cod, peas, leeks, cheese topping, sautéed greens

Roasted Cod Fillet

Truffle mash potato, savoy cabbage, crispy bacon, bourguignon sauce

Bavette Steak*

Cooked medium rare. French fries, house salad, your choice of
chimichurri or garlic butter

Brudenell Burger

Homemade beef burger, burger sauce, smoked bacon, cheese, baby gem lettuce, tomato, French fries, house salad

Pie of the Week

Creamed mashed potato, sautéed greens, red wine jus

Creamy Porcini Mushroom Risotto*

Crispy parsnips, kale

Moroccan Chickpea & Harissa Tart

Spiced baby potatoes, rocket salad

Catch of the Day

Potato croquette, sautéed greens, chive beurre blanc

Day Boat Fish

Grill of the Day

French Fries

Chunky Chips

Baby Potatoes & Seaweed Butter

Sautéed Tenderstem Broccoli

Mixed Leaf, Radish & Fennel Salad

Charred Hispi Cabbage, Feta & Crispy Bacon

Onion Rings

Sticky Toffee Apple Pudding*

Toffee sauce, vanilla ice cream

Pumpkin & Cinnamon Baked Cheesecake

Pecan nuts, caramel sauce

Pear Frangipane Crumble Tart

Crème Anglaise

Clementine Posset*

Chocolate orange biscuit

Apple Tarte Tatin for Two

Please allow 15 mins cook time

Caramel sauce, vanilla ice cream

Boozy Affogato*

Frangelico, espresso, vanilla ice cream, pistachio biscotti

The Brudenell Cheese Selection

A choice of two cheeses or four cheeses
Binham Blue, Lincolnshire Poacher, French Brie, Goats’ Cheese

Served with crackers, grapes, celery, chutney

Selection of Ice Creams and Sorbets*

Ice Creams:
Vanilla, Strawberry, Chocolate, Honeycomb
Sorbets:
Passion Fruit, Elderflower, Cherry, White Peach
Vegan Ice Creams:
Raspberry Ripple, Vanilla

Petit Fours

Speak to one of our Folk for today’s selection